Lemon Cake

Alright, I know this isn't a recipe blog....BUT - I needed somewhere to document this recipe. I find myself looking for a place to document a lot of recipes lately, so I think a new blog will be in the works soon! For now, here's a lemon cake recipe that I came up with. I'd say it's worth saving and making again! Enjoy!

Lemon Cake

• 1 1/2 cups white sugar
• 1/4 cup butter
• 2 large eggs
• 1/2 cup sour cream
• 1/4 cup vegetable oil
• 1/2 tsp vanilla
• 2 cups AP flour
• 1 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• juice of 1 lemon
• zest of 1 lemon
• 1/2 cup buttermilk

1. Preheat to 350 degrees.
2. Mix wet ingredients.
3. Mix dry ingredients.
4. Combine, then add lemon juice, zest and buttermilk.
5. Bake cake for 25-35 minutes, ish***